NOT KNOWN FACTUAL STATEMENTS ABOUT DOMAINE THILLARDON

Not known Factual Statements About Domaine Thillardon

Over the maceration, they consider the yeasts beneath the microscope to examine They're good kinds. There won't be any punch downs or pumping overs. Often a small amount of SO2 is included. 'We like pure wine,' claims Paul-Henri, 'but we like cleanse natural wine.' fifteen-twenty mg/ml of SO2 is extra ahead of bottling.It is an element in the Rayon

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